A flavorful and easy slow cooker recipe for Pork Chops.  This is perfect with steamed rice.  Don’t forget to put some of the sauce on your rice because it is tasty.

Tips:

1. Do not overcook the pork or it will be dry.
2. Poke holes on the meat so that sauce can get through it for flavor.
3. When buying pork chops, select the ones that has a lot of darker color.  That is the juicy and tender when cooked.

Ingredients:

• 6-8 bone in pork chops
• 1/2 cup soy sauce
• 1/3 cup ketchup
• 1/4 cup white vinegar
• 1 tablespoon white sugar
• 1 teaspoon garlic powder
• 1/2 teaspoon ground pepper
• 1/8 teaspoon ground cayenne pepper
• 1/8 teaspoon ground ginger

Directions:

1. Rinse pork chops and dry thoroughly with paper towels.  Using a fork, poke holes on them.
2. Combine the rest of the ingredients in a bowl.  Whisk to create sauce.  Dip each of the chops in the sauce then transfer to slow cooker.  Pour sauce on top of chops, cover and cook on low for 4-5 hours or on high for 2 – 2.5 hours.

Enjoy!