Happy Thanksgiving! Still mulling over what to do with tons of leftover turkey? Try this recipe. Even my daughter who doesn’t like turkey at all ate this for leftovers. It’s really easy and you probably have the ingredients at home already.
- 1 1/2 lbs leftover slices of turkey
- 1/2 cup soy sauce, preferably low sodium
- 3 tbsp lime juice
- 1/4 tsp garlic powder
- 1/4 tsp ground pepper
- 2 tbsp vegetable oil
Heat oil in a skillet over medium heat. Whisk together soy sauce, lime juice, garlic powder and ground pepper to create a marinade. Dip turkey slices in marinade and cook each side for 2-3 minutes. Serve.